We are located
in the heart
of downtown
Little
Switzerland North Carolina
at milepost 334
on the Blue
Ridge
Parkway, across from
the post
office.
Our Cafe
offers a
casual
mountain
atmosphere
combined
with an
innovative
taste!
Our Little Switzerland North Carolina cafe
offers homemade
soups,
salads,
delectable
sandwiches,
house smoked
meats and
trout, and
of course,
our famous
desserts.
See a sample
lunch and dinner menu
and a list
of our
imported
beers and
wines.
Spring
2009
Opening day
is Friday
April 10 –
Good Friday
The Café is
a seasonal
business. We
remain open
7 days per
week each
year until
October
31st,
weekends
thereafter
until The
first
weekend in
December. We
close in the
winter
months, and
normally
reopen in
time for
Easter
weekend.
- Lunch hours are 9am to 4pm 7 days a week
-
Our weekend dinners begin May 2nd, and continue Friday and Saturday nights throughout the summer & fall season.
- General Store is open weekend in March
And open 7 days per week throughout the season
Reservations
for dinner
are
suggested. See you
there!
We are
members of
the North
Carolina
Restaurant
Association
(NCRA) as
well as the
National
Restaurant
Association
(NRA).
If you
have any
questions or
would like
more
information,
please call
us
828-765-5289,
email us, or
use our
online
request
form. |
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Let's talk with our Chef
The Switzerland Café’s Owner/Chef is Lora Lanier. Lora grew up in Monks Corner SC, near Charleston where her parents ran Rice Hope Plantation Inn. She spent her summers in Little Switzerland at her Grandmother’s home on Grassy Creek. That house, known locally as “The Mill House” sits on property just above... click here for more |
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